Ghee
Servio ghee is a caseine-free and lactose-free clarified butter. Besides being a tasty product, it can be used as a replacement for butter and olive oil in preparations.
Ghee a.k.a "liquid gold"
Ghee is considered a superfood and because of its ample benefits it is known as “liquid gold” in ayurvedic medicine. Unlike our competitors we own 61,776 acres of farmland in which we produce our grassfed, non-GMO & premium fresh milk. After that, we take it to our butter factory and finally to the ghee factory. Supervising all the production process gives us complete traceability and quality plus a competitive price.
We provide a white label service for food service & retail.
These are some of the benefits of consuming ghee
Click here to find out how we produce our premium Servio ghee
Introducing the newest members of our family
Why you should consume ghee
Benefits of ghee consumption
- It is beneficial to your digestive system
- It strengthens the immunologic system
- It is compatible with the keto and paleo diets
- It can be consumed by those who are lactose-intolerant
- It has a high smoke temperature, meaning its composition does not change when exposed to high temperatures
- It helps to absorb nutrients in your meals
- It does not require refrigeration at any time, meaning it can be stored and consumed years after its elaboration date
- No trans-fat, no carbohydrates & no added sugar
- Casein, lactose & gluten free
- Non-GMO ingredients produced in our farms = 100% traceability of both ingredients and product
We market Servio ghee in two different presentations:
- Glass jars containing 300gr (10.58oz) of product
- Buckets containing 8.5kg (300oz) of product
